Pumpkin Spice Muffins

2 c pumpkin puree
3 c flour
2 c sugar
2 tsp baking soda
1/2 tsp baking powder
2 tsp ground cloves
2 tsp ground cinnamon
2 tsp ground nutmeg
1 tsp allspice
1 tsp salt
2/3 c vegetable oil
3 eggs

Preheat oven to 350 degrees; prepare 12 muffin cups.

Combine dry ingredients. In a separate bowl, combine wet ingredients. Pour wet ingredients into dry ingredients and combine thoroughly without overmixing. Spoon into muffin cups.

Bake at 350 degrees for 20-25 minutes.

NOTES
Original source unknown, but this is just a basic pumpkin muffin recipe with perhaps more spices than most. I leave out the nutmeg in consideration of the boyfriend's preferences.