Zucchini Patties

2 c grated zucchini
2 beaten eggs
1/4 c chopped onion
1/2 c flour
1/2 c grated Parmesan cheese
1/2 c shredded mozzarella cheese
salt to taste
vegetable oil
marinara sauce and/or sour cream

Combine zucchini, eggs, onion, flour, Parmesan, mozzarella and salt.

Heat oil in a skillet over medium heat. Drop mixture by spoonfuls onto skillet; flatten slightly with a spoon or fork and fry until brown on both sides.

Drain on paper towels before serving; serve with marinara sauce and/or sour cream for dipping.

NOTES
From allrecipes.com.
Greasy but tasty.