Chewy Coconut Granola Bars

Cooking spray
2 tsp all-purpose flour
2/3 c all-purpose flour
1/3 c whole-wheat flour
1 tsp baking powder
1/2 tsp salt
1 1/4 c packed brown sugar
1/4 c vegetable oil
2 Tbsp milk
2 eggs
1 1/2 c plain granola
3/4 c chopped mixed dried fruit
1/2 c sweetened flaked coconut

Coat a 9"x13" baking pan with cooking spray; dust with 2 tsp flour.

Combine 2/3 c all-purpose flour, whole-wheat flour, baking powder and salt with a whisk. Combine sugar, oil, milk and eggs in a large bowl; beat with mixer on high speed until smooth. Add flour mixture, beating on low until blended. Fold in granola and fruit.

Spoon into prepared pan; sprinkle with coconut. Bake at 350 degrees for 20 minutes or until golden. Cool on a wire rack; cut into 20 bars.

NOTES
From Cooking Light.
Untried.