Chunky Crunchy Granola

3 c rolled oats
1 c whole wheat flour
1/4 c brown sugar
1 1/2 tsp ground cinnamon
1/2 tsp salt
1/4 tsp ground ginger
1/4 c oil
1/4 c milk
1/4 c honey
1 1/2 c raisins

Mix dry ingredients, except raisins, in a large bowl, and make a well in the center. Pour liquid ingredients into the well and mix thoroughly. Spread in a 9"x13" pan and bake in a 300 degree oven for 50-60 minutes until light brown, stirring every 10 minutes. Remove from oven and stir in raisins. Store in an airtight container up to a week; also freezes well.

Additional optional ingredients: coconut, wheat germ, dates, other dried fruits, nuts

NOTES
From Kim.
Like to add a little vanilla or almond extract with wet ingredients.